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use - introduction
The delicious smell of homemade bread is an unforgettable experience. Warm, fresh homemade bread
is a tremendous sensation – and with your Bestron Breadmaker you can enjoy the sensation every day!
Moreover the breadmaker will enable you to experience the enjoyment of homemade bread every day –
and prepared with the greatest of ease. The appliance is fitted with a small computer that does all the work
for you.
You can use your breadmaker to bake many different types of bread. Moreover you can also use the
appliance to make jams – and dough for rolls, pizzas, and cakes. It's all very simple, and the result tastes
like the produce prepared by a traditional baker.
use - before use for the first time
We recommended that you read these instructions carefully before you use your breadmaker for the first
time. In particular, please give attention to the following instructions.
1. Carefully take your new breadmaker out of the packaging, and remove all packaging materials.
2. Remove any dust from the appliance that may have been trapped in the packaging.
3. Clean your breadmaker with a damp cloth. Bear in mind that the baking tin is finished with a non-stick
coating. Consequently do not clean the tin with scouring agents.
4. Grease the baking tin with oil or margarine before you use it for the first time.
5. Fit the baking tin to the appliance. Do not fit the dough hook, and do not add any ingredients. Allow
the appliance to operate for between 3 and 5 minutes (use baking program "bake", see the notes to
program "bake")
6. Allow the appliance to cool down, and repeat the procedure.
7. Fit the baking tin you wish to use.
8. Lightly grease the shaft with a little baking butter or oil, and fit the dough hook to the drive shaft.
It was necessary to lubricate the components of this appliance during its manufacture, and for this
reason the breadmaker may release traces of smoke when used for the first time. However, this is
absolutely normal.
use - before first use
You can use this breadmaker to bake loaves with a maximum of about 900 g (the weights are approximate,
and depend on the recipe).
1. Viewing window
2. Lid
3. Handle
7.
4. Drive shaft
5. Kneading blade
6. Baking tin
7. Ventilation opening
8. Lid handle
9. Housing
10. Control panel
11. Power cord and plug
12. Measuring cup for water and flower
13. Measuring spoon for salt and yeast
14. Kneading hook extractor
1.
5.
2.
8.
11.
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user's instructions
12.
14.
13.
3.
10.
6.
4.
9.
Figure 1
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