Before Calling For Service
Reviewing the charts on the following pages may save you from calling for
service.
Problem
Dishwasher will not start.
Water not pumped from
dishwasher
Suds in the tub
Suds in the tub
White film on inside surface
There are rust stains on
cutlery.
FR
TROUBLESHOOTING
Possible Causes
Fuse blown, or the ircuit breaker
tripped
Power supply is not turned on.
The door has not been properly
closed.
Kink in drain hose
Filter clogged
Kitchen sink clogged
Improper detergent
Spilled rinse aid
Detergent with colourant may
be used.
Hard water minerals.
The affected items are not
corrosion resistant.
A program is not run after
adding dishwasher salt. Traces
of salt have gotten into the
wash cycle.
The cap of the salt container
is loose.
NL
PT
Possible Solution
Replace fuse or reset circuit breaker.
Remove any other appliance sharing the same
circuit with the dishwasher.
Make sure the dishwasher is turned on and the
door is closed securely.
Make sure the power cord is properly plugged into
the wall socket.
Close the door securely.
Check drain hose.
Check the filters (see "Cleaning the Filtering
System").
Check kitchen sink to make sure it is draining
well. If kitchen sink is not draining, you may ask a
plumber to check it.
Use only the detergent special for dishwasher to
avoid suds. If this occurs, open the door and let
the suds evaporate. Add 1 litre of cold water
to the bottom of the dishwasher. Close the
dishwasher door, then select any cycle. Initially,
the dishwasher will drain out the water. Open the
door after draining stage is complete and check if
the suds have disappeared.
Repeat if necessary.
Always wipe up rinse aid spills immediately.
Make sure that the detergent has no colourant.
To clean the interior, use a damp sponge with
dishwasher detergent and wear rubber gloves.
Never use any other cleaner than dishwasher
detergent otherwise it may cause foaming or
suds.
Avoid washing items that are not corrosion
resistant in the dishwasher.
Always run a wash program without any crockery
after adding salt.
Check the cap is secure.
EN
135