emerio WC-126431 Mode D'emploi page 11

The temperature displayed will change when the desired temperature is adjusted or whenever a large number
of bottles are added to the appliance.
Loading plan
Your appliance can hold up to 63 bottles, lightweight Bordeaux type, with stacking based on two shelves.
While loading several levels of bottles on the same shelf, please gently store your bottles in the 1st row to
prevent them from colliding with the 2nd row. Store the bottles in a "head to tail" - crossing the neck and
bottom of each bottle, so you can get close to the stated maximum capacity.
If you store larger bottles or add a shelf to more easily access of your bottles, storage capacity will be reduced.
The appliance is called mono temperature, this means that the choice of temperature is unique, since the wine
is eaten different temperatures, you have to either store only red wines at 16 or 18 degrees or white and rosé
wines between 8 and 12 degrees.
Another option is possible to store all wines, using the natural phenomenon cold (fresh air falls, warm air rises),
setting the thermostat on average between 11 and 13 degrees, it will be necessary to store the wines in a logical
order with natural interior temperatures:
At the top: the bottles of red wine will require ideally unclog it and let it settle in a carafe a few hours before
tasting (for rise slowly to 16 to 18 degrees).
In the middle: bottles of white wine, to refresh depending on your preferences (to decrease to 8 to 10 degrees)
Bottom: the bottles of rosé and champagne, he will need to be refreshed for about an hour (for decrease to 6
to 8 degrees).
Adjustable shelves
The appliance has 2 adjustable shelves made of metal, which gives the strength to stack several rows of bottles
head to tail (the bottom has moldings to store bottles also).
The 2 metal shelves, with a wooden pediment, can be adjusted depending of your needs and the fill level of your
appliance.
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Door seal protection: Ensure you open the door completely before removing shelves from their rails.
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Do not slide multiple loaded shelves outwards as it may cause bottles to fall or may cause the appliance
to tip forward.
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Do not cover shelves with material like aluminum foil or metal plate as this will impact internal airflow.
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Do not move your appliance while it is loaded with bottles. It could distort the inner of the appliance.
Table of service temperatures of wine:
The below table shows the temperature generally recommended for wine tasting concerned.
To bring the wine to the serving temperature, it is recommended to place it in your appliance at least 48 hours
before serving.
Wine
Champagne, sparkling wine
White: Sémillon, Sauvignon Blanc
Vintage champagne
Dry white: Chardonnay
Dry white: Gewürztraminer, Riesling, Pinot gris
Sweet late harvested white: Sauternes, Barsac, Monbazillac
Beaujolais
Sweet white wine: Sauternes ...
Vintage Chardonnay White
Red Pinot Noir
Red Grenache, Syrah
Red vintage Pinot Noir
DOOR REVERSE
The opening direction of the door can be changed to following the instructions below. This change requires the
intervention of 2 people.
Instructions for changing the "right-hung" door and reassembling it so it is "left-hung":
Recommended temperature
6°C
8°C
10°C
10°C
10 °C
10°C
13°C
14 °C
14 °C
16 °C
16 °C
18°C
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