Oceanic OCEATI2Z2B Guide D'utilisation page 49

Information concerning domestic electric cooking hobs
Identification of model
Type of hob
Number of zones and/or cooking
zones
Heating technology (zones and
induction cooking zones,
conventional cooking zones,
electric hobs)
For circular cooking zones:
diameter of the useful surface by
electric cooking zone rounded to
the nearest 5 mm
For non-circular cooking zones:
diameter of the useful surface by
electric cooking zone rounded to
the nearest 5 mm
Energy consumption by cooking
zone calculated in kg
Energy consumption of cooking
hob calculated in kg
Test method: EN 60350-2:2018
Symbol
OCEATI2Z2B
cooking zones
Zone 1 : 1
Zone 2 : 18
Ø
L
W
EC
electric
cooking
EC
electric
hob
26
Value
Induction
2
Induction
--
--
Zone 1 : 192.5
Zone 2 : 187.1
189.8
Unit
cm
cm
Wh/kg
Wh/kg