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FOUR CHEESE POPCORN
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Combine all ingredients in a large bowl. Toss to combine well. If desired,
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CHOCOLATE DRIZZLED POPCORN
1-½ teaspoons shortening (do not use butter, margarine, spread or oil)
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1. Add the popcorn and almonds to a large aluminum foil pan.
2. Place chocolate chips and shortening in small microwave-safe container.
3. Microwave at MEDIUM (50%) 1 minute; stir. If necessary, microwave at MEDIUM
an additional 10 seconds at a time, stirring after each heating, until chocolate is
4. While hot, use a fork to swirl the chocolate over the popcorn and almonds.
5. Allow to cool at room temperature for 15 minutes.
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Variations: Use any chocolate or flavored chips of your choice.
Combine dark chocolate, milk chocolate, white chocolate drizzles.
Create your own special drizzled popcorn using gourmet chips now available:
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SO-309449_13554 BELLA Hot Air Popcorn Maker IM_r4.indd 10
All manuals and user guides at all-guides.com
8 cups popped corn
1 stick melted butter (8 tablespoons)
¾ cup powdered four cheese sauce mix
½ teaspoon mustard powder
½ teaspoon cayenne pepper
add salt and pepper to taste.
8 cups popped corn
/
cup roasted almonds, unsalted
1
3
¾ cup chocolate chips
melted and smooth when stirred.
cinnamon, cappuccino, butterscotch, green mint.
10
10
2014-09-04 10:21 AM
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