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11 Servicing, maintenance, disposal
11.1 Cleaning
Before any maintenance, cleaning and repair work disconnect the
appliance from the operating voltage.
11.2 Cleaning / disinfecting
Clean weighing platform (such as seat) as well as casing with household detergents
or commercially available disinfectants, e.g. 70% isopropanol. We recommend a
disinfectant suitable for wiping disinfection. Please follow manufacturer's instructions.
Do not use abrasive or aggressive cleaners such as spirits or alcohol or similar as
they might damage the high-quality surface.
To prevent cross-contamination (fungal skin infection) please observe the following
time intervals for disinfection:
• Weighing plate before and after any measurement with direct skin contact
• When required:
o Display
o Touch-sensitive keyboard
Do not spray disinfectants onto appliance.
Make sure that disinfectant does not penetrate the interior of the
balance.
Remove dirt immediately.
11.3 Sterilisation
Sterilisation of the appliance not allowed.
11.4 Servicing, maintenance
The appliance may only be opened by trained service technicians who are authorized
by KERN.
We recommend a regular safety-related technical check (STK).
Disconnect the scales before opening.
11.5 Disposal
Disposal of packaging and appliance must be carried out by operator according to valid
national or regional law of the location where the appliance is used.
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