Binatone FM-4400 Mode D'emploi page 5

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SPECIAl SAFETY MEASURES
Regularly clean the pot, because fat
and other products that accumulate
inside the pot can cause fire.
Never pour water into hot oil.
Never move the appliance when it is in use or
immediately after its use when the appliance
itself and oil (cheese,
chocolate) are still hot, because there is always a possibility of
you stumbling. Hot oil and other products may cause
burns.
Steam can rise from under the safety ring. Avoid steam
coming in contact with skin.
Some parts of the appliance get hot during the operation. Do
not touch the hot surfaces of the fondue maker.
Do not touch hot product, avoid hot food coming in contact
with skin.
Do not immerse plastic cutlery into hot product. Do not pour
hot product into plastic dishware.
The fondue maker may emit a light smoke the first time you use
it. This is a normal thing. The smoke will disperse in several
minutes. Do not forget to air the room.
DESCRIPTION OF THE
APPLIANCE PARTS
Figure A:
1. Safety ring
2. Pot
3. Heating element
4. LED – power supply indicator
5. Temperature regulator
6. Metallic fondue fork (8 items)
7. Fondue fork handle (8 items)
BEFORE USE
Read carefully this user manual.
Remove the appliance from its package.
Clean the body of the appliance with a damp,
soft cloth. Wash thoroughly all parts of the
appliance that come in contact with food and
let them dry completely.
Make sure the surface of the heating ele-
ment is dry and clean.
OPERATING INSTRUCTIONS
1. Place the appliance on a dry, flat, horizontal surface.
2. Put the ingredients necessary for making fondue into the pot
(2). Put the safety ring (1) on the pot (2).
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