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Dispensing steam products (option)
Please note, the polished parts can get very hot!
1.
Open the steam cock (pos. 01) briefly, to rinse out the condensed water and then close
it again.
2.
Hold the steam outlet (pos. 02) into the milk which is to be heated and open the steam
cock until the desired temperature is reached.
3.
After removing the milk jug, briefly open and close the steam cock again and then clean
the steam outlet with a damp cloth.
The temperature for the frothed milk must not exceed +65°C, because otherwise, valuable
proteins are damaged. This can affect the taste.
Operating Instructions - S300
Operating Instructions - S300
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