Figure B
CLEANING YOUR WINE CELLAR
Turn off the power, unplug the appliance, and remove all items including shelves.
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Wash the inside surfaces with a warm water and baking soda solution. The solution should be
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about 2 tablespoons of baking soda to a quart of water.
Wash the shelves with a mild detergent solution.
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Wring excess water out of the sponge or cloth when cleaning area of the controls, or any electrical
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parts.
Wash the outside cabinet with warm water and mild liquid detergent. Rinse well and wipe dry with
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a clean soft cloth.
Do not use steel wool or steel brush on the stainless steel. These will contaminate the stainless
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steel with steel particles and rusting may occur.
POWER FAILURE
Most power failures are corrected within a few hours and should not affect the temperature of your
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appliance if you minimize the number of times the door is opened. If the power is going to be off
for a longer period of time, you need to take the proper steps to protect your contents.
Please remove this section
VACATION TIME
Short vacations: Leave the Wine Cellar operating during vacations of less than three weeks.
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Long vacations: If the appliance will not be used for several months, remove all items and turn off
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the appliance. Clean and dry the interior thoroughly. To prevent odor and mold growth, leave the
door open slightly: blocking it open if necessary.
CARE AND MAINTENANCE
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