Domo DO23101 Mode D'emploi page 40

· WARNING: If the door or door seals are damaged, the oven must not be operated until it has been
repaired by a competent person.
· If the appliance is not maintained properly, the appliance could be damaged, which may affect the
lifespan of the apparatus and may lead to a dangerous situation.
TO REDUCE THE RISK OF INJURY
· Touching some of the internal components may cause serious personal injury or death.
· Do not disassemble this appliance.
· Improper use of the appliance and the grounding can result in electric shock. Do not turn on the
appliance until it is properly installed and grounded.
· This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the
risk of electric shock by providing an escape wire for the electric current. This appliance is equipped
with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet
that is properly installed and grounded. Consult a qualified electrician or serviceman if the grounding
instructions are not completely understood or if doubt exists as to whether the appliance is properly
grounded.
· A short power-supply cord is provided to reduce the risk of becoming entangled in or tripping over a
longer cord.
· If a long cord set or extension cord is used, the marked electrical rating of the cord set or extension
cord should be at least as great as the electrical rating of the appliance. If it is necessary to use an
extension cord, onlyuse a 3-wire extension cord.
· The extension cord should be arranged so that it will not drape over the counter top or tabletop where
it can be pulled by children or tripped over unitentionally.
WHAT MATERIALS CAN BE USED IN THE MICROWAVE OVEN?
In the list below you can find which materials can and can not be used in the microwave oven. If in doubt,
or if you can not find the material in the list below, you can test the utensil in question, following the
procedure below:
Fill a microwave-safe container with 1 cup of cold water (250 ml) along with the utensil. Cook on
maximum power for 1 minute. Carefully feel the utensil. If the empty utensil is warm, do not use it for
microwave cooking. CAUTION: Do not exceed the 1 minute cooking time.
Materials that can be used in the microwave oven
· Dinnerware: microwave-safe only. Do not use cracked or chipped dishes.
· Glass jars: always remove the lid. Use only to heat up food until it is just about warm. Most glass jars
are not heat-resistant and may break.
· Glassware: heat-resistant oven glass ware only. Make sure there is no metallic elements or parts. Do
not use cracked or chipped dishes.
· Oven cooking bags: follow manufacturer's instructions. Do not close with metal tie. Make slits to allow
steam to escape.
· Plastic: microwave-safe only. Follow the manufacturer's instructions. Should be labeled „microwave
safe". Some plastic containers soften, as the food inside gets hot. ‚Boiling bags" and tightly colsed
plastic bags should be slit, pierced or vented.
· Plastic wrap: microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow
plastic wrap to touch food.
· Thermometers: microwave-safe only.
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DO23101