Recipes For Auto Cook Ac-4 - Electrolux MCC4060E Notice D'utilisation

1. AG-91D-EU ENGLISH 28/11/2005
Auto defrost chart
NOTES:
1. Steaks, Chops and Chicken legs should be frozen in one layer.
2. Minced meat should be frozen in the thin shape.
3. After turning over, shield the defrosted portions with small, flat pieces of aluminium foil.
4. The poultry should be processed immediately after defrosting.
5. Gateaux topped and coated with cream are very sensitive to microwave energy.
For the best result, if the cream begins to soften rapidly, it is best to remove it from the oven immediately and
stand for 10 - 30 minutes at room temperature.
6. For AD-1, AD-2, AD-4 and AD-5 arrange the food in the oven as shown:
Chicken legs, Steaks and Chops.

Recipes for auto cook AC-4

Baked courgettes and pasta
(This recipe makes approx. 1,5 kg).
Ingredients
500 ml water
1
/ tsp oil
2
salt
80 g Macaroni
400 g tinned tomatoes, chopped
3 onion (150 g), finely chopped
basil, thyme
salt & pepper
1 tbsp oil to grease the dish
450 g courgette, sliced
150 g sour cream
2 eggs
100g grated cheddar
Baked broccoli and potato with
mushrooms
(The recipe makes approx. 1,5 kg.)
Ingredients
400 g potatoes, peeled and optionally halved
400 g broccoli florets
6 tbsp water (60 ml)
1 tsp butter or margarine to grease the dish
400 g mushrooms, sliced
1 tbsp parsley, finely chopped
salt & pepper
3 eggs
125 ml cream
125 ml milk
salt & pepper, nutmeg
100 g grated gouda cheese
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Food
Dish
Turntable
1. Put the water, oil and salt in the bowl, cover and bring
to the boil.
3-5 min.
2. Break the macaroni into pieces and add them to the
dish. Stir and allow to soak.
9-11 min.
Drain the pasta and allow to cool.
3. Mix the tomatoes with the onions and season well. Grease
the ovenproof dish. Add the macaroni and pour the
tomato sauce over. Arrange the courgette slices on top.
4. Beat the sour cream and the eggs and pour over the
dish. Sprinkle the grated cheese.
Cook on the low rack using
AUTO COOK AC-4
Allow the dish to stand for approx. 5-10 minutes after
cooking.
1. Put the potatoes and broccoli in the bowl.
Add the water, cover and cook.
Stir once during cooking.
9-12 min.
2. Slice the potatoes into discs.
3. Grease the oven-proof dish. Put in the broccoli, the
mushrooms and the potatoes alternately in layers.
Sprinkle over parsley and season with salt and pepper.
4. Combine the eggs with the liquid and seasoning, pour
over the vegetables, then sprinkle the cheese over the
dish.
Cook on the low rack using
AUTO COOK AC-4
Allow the dish to stand for approx. 10 minutes after
cooking.
Poultry and Meat Joint
900 W
270 W
900 W
UK
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