Table Des Matières - Panasonic NN-GD569M Mode D'emploi

Inverter technology is the key
Inverter technology for microwave ovens has been developed by a Panasonic initiative over a period of more than 10 years. It is the key
technology for making a very different type of microwave oven which has a number of special qualities:
It makes possible the first oven in the industry which controls the amount of microwave energy linearly. This new distribution system allows
cooking and defrosting food without losing its flavour.
It provides efficient conversion of electrical energy to microwave energy, resulting in minimizing power requirements without
sacrificing microwave output.
It allows a dramatic enlargement of oven cavity size even in a compact oven body, due to the small size of the inverter circuit, which replaces
the currently used bulky transformer.
Finally, at the end of the productʼs useful life, not using bulky transformers made of iron makes the process of recycling discarded ovens
environmentally friendly.
Installation and Connection.................................................................2
Safety Instructions ..............................................................................3
Important Information..........................................................................4
Control Panel ......................................................................................5
Outline Diagram ..................................................................................6
Controls and Operation Procedure ..................................................6-7
Microwave Cooking and Defrost .........................................................8
Grilling.................................................................................................8
Combination Cooking..........................................................................9
Auto Defrost ........................................................................................9
Auto Weight Programs.................................................................10-12
Pizza Pan..........................................................................................13
Delay Start Cooking ..........................................................................14
Stand Time........................................................................................14
Questions and Answers ....................................................................15
Care of Your Oven ............................................................................16
Technical Specifications...............................................................16-17
Microwave cooking ...........................................................................18
General information .....................................................................18-19
Contents
What containers can be used in your oven?.....................................20
Microwave, grill, combination cooking ..............................................21
Reheating ....................................................................................22-23
Defrosting food ............................................................................24-25
Cooking and reheating tables ......................................................26-27
Meat and poultry ...............................................................................28
Fish ...................................................................................................29
Vegetables ........................................................................................30
Eggs, pasta, rice, hot beans, cereals................................................31
Pizza Pan..........................................................................................32
Solutions to common problems.........................................................33
Recipes........................................................................................34-37
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