Oakton 35625-40 Mode D'emploi page 9

are exposed to temperatures that may support
rapid bacterial growth.
To set the countdown timer, press the MODE
button until the timer icon is displayed (Figure
6). Press the SET button once to enter the set
mode ("SET" on display blinks). Press the SET
button a second time to clear and increment
the timer value. The timer value increase ini-
tially by 10 second intervals then by minutes
and hours. The timer can be set for a maxi-
mum of 7 hours and 59 minutes.
Once the desired timer value is set, pressing
the ON button will start and stop the count-
down. An alarm will sound for approximately
30 seconds when the timer reaches zero.
Note: The timer can be activated and running
in the background (indicated by the flashing
timer icon) during either IR or Probe measure-
ments or when the display is off. Pressing any
button will silence the sounding alarm.
To clear the displayed timer value, press the
SET button once to enter set mode and a
second time to zero the timer value.
HACCP* Check
This thermometer incorporates a "HACCP
Check" feature to graphically display critical
temperature zones. The icons and LED indica-
tors located above the display indicate a food
product is safely held at a sufficient holding
temperature, or if it has fallen within the
unsafe HACCP "Danger Zone" temperatures.
Figure 6
Countdown Timer Display
10
Timer
Icon