Appliance Handling Safety; Related Equipment Safety - Thermador PROFESSIONAL VCIN JP Série Manuel D'installation

Important Safety Instructions
READ AND SAVE THESE INSTRUCTIONS
Grounding Instructions:
This appliance must be grounded. In the event of an
electrical short circuit, grounding reduces the risk of electric
shock by providing an escape wire for the electric current.
Be sure your appliance is properly installed and grounded
by a qualified technician. Installation, electrical connections
and grounding must comply with all applicable codes.
If required by the National Electrical Code (or Canadian
Electrical Code), this appliance must be installed on a
separate branch circuit.
To reduce the risk of fire or electric shock, do not use this
appliance with any solid-state speed control devices.

Appliance Handling Safety

Unit is heavy and requires at least two
people or proper equipment to move and
install.
Hidden surfaces may have sharp edges.
Use caution when handling the appliance.
Failure to do so may result in property
damage or personal injury.

Related Equipment Safety

Never modify or alter the construction of the appliance. For
example, do not remove panels, wire covers or brackets/
screws.
For general ventilating use only. Do not use to exhaust
hazardous or explosive materials and vapors. To reduce
the risk of fire, use only metal ductwork.
When cutting or drilling into wall or ceiling, be careful not to
damage electrical wiring and other hidden utilities.
Use a quali ed and trained installer.
English 2
CAUTION:
CAUTION:
Safety Codes and Standards
This appliance complies with one or more of the following
Standards:
• UL 858, The Standard for the Safety of Household
Electric Ranges
• UL 923, The Standard for the Safety of Microwave
Cooking Appliances
• UL 507, The Standard for the Safety of Electric Fans
• UL 1026, The Standard for the Safety of Electric
Household Cooking and Food Serving Appliances
• ANSI Z21.1, The American National Standard for
Household Cooking Gas Appliances
• CSA C22.2 No. 64, Household Cooking and Liquid-
Heating Appliances
• CSA C22.2 No. 113, Fans and Ventilators
• CSA C22.2 No. 61, Household Cooking Ranges
It is the responsibility of the owner and the installer to
determine if additional requirements and/or standards
apply to specific installations.
Ventilation Safety
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK,
OR INJURY TO PERSONS, OBSERVE THE
FOLLOWING:
• Installation work and electrical wiring must be done
by qualified person(s) in accordance with all
applicable codes and standards, including fire-rated
construction.
• Sufficient air is needed for proper combustion and
exhausting of gases through the flue (chimney) of
fuel burning equipment to prevent back drafting.
Follow the heating equipment manufacturer's
guideline and safety standards such as those
published by the National Fire Protection
Association (NFPA), and the American Society for
Heating, Refrigeration and Air Conditioning
Engineers (ASHRAE), and the local code
authorities.
• Use only metal ductwork.
• Ducted fans must always be vented to the outdoors.
Do not vent exhaust air into spaces within walls,
ceilings, attics, crawl spaces or garages.
• When cutting or drilling into wall or ceiling, do not
damage electrical wiring and other hidden utilities.
WARNING: