Using The Blender Pitcher Ingredient Cup, And Soft Start Blending Feature; Speed Control Guide - KitchenAid KSB1575 Mode D'emploi

OPERATING THE BLENDER
Using the Blender pitcher ingredient cup, and Soft Start blending
feature
• The Blender pitcher ingredient cup can
be used to measure and add ingredients.
Remove cup and add ingredients at STIR,
CHOP , or MIX speeds. When operating at
higher speeds with a full pitcher or with
hot contents, stop the Blender and then
add ingredients.
IMPORTANT: If blending hot foods or
liquids, remove the center ingredient cup,
and place a towel over the lid. Operate
only on STIR speed. Do not use PULSE
with the CRUSH ICE feature, or for
hot liquids.

Speed control guide

Item
Blended ice drink . . . . . . Crush Ice, 5 Liquify
Cheesecake . . . . . . . . . . . . . . . . . . . .5 Liquify
Chopped fruits . . . . . . . . . . . . Pulse, 2 Chop
Chopped vegetables . . . . . . . . Pulse, 2 Chop
Cream cheese-based spread. . . . . . . . . 1 Stir
Cream soup . . . . . . . . . . . . . . . . . . . . . . 1 Stir
Crushed/chopped ice . . . . . . . . . . .Crush Ice
Dip . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Stir
Finely chopped fresh fruits . . . . . . .Crush Ice
Finely chopped
fresh vegetables. . . . . . . . . . . . . .Crush Ice
Fluffy gelatin for pie/desserts . . . . . .5 Liquify
Frozen chopped fruit
(defrost slightly until it
can be probed with a
knife tip) . . . . . . . . . . . . . . . . . . .Crush Ice
Frozen yogurt-based drink . . . . . . . 5 Liquify
Fruit juice from
frozen concentrate . . . . . . . . . 1 Stir, 3 Mix
Fruit-based drink (thin) . . Crush Ice, 5 Liquify
Fruit-based drink (thick) . . . . Crush Ice, 1 Stir
Fruit-based sauce . . . . . . . . . . . . . . . . . . 1 Stir
Grated hard cheese. . . . . . . . . . . . . .5 Liquify
• The Soft Start blending feature automatically
starts the Blender at a lower speed to draw
ingredients into the blades, then quickly
increases to the selected speed for optimal
performance. The Soft Start blending feature
only works when a speed is selected and
does not work with the PULSE mode or
CRUSH ICE features.
Speed Item
Gravy . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Mix
Ice milk-based drink . . . . Crush Ice, 5 Liquify
Meat salad for
sandwich filling . . . . . . . . . . Pulse, 2 Chop
Mousse . . . . . . . . . . . . . . . . . . . . . . .5 Liquify
Oatmeal . . . . . . . . . . . . . . . . . . . . . . . 4 Puree
Pancake batter . . . . . . . . . . . . . . . . . . . . . 3 Mix
Pesto . . . . . . . . . . . . . . . . . . . . . . . . . 2 Chop
Pureed fruit/Baby food . . . . . . . . . . . . 4 Puree
Pureed meat/Baby food meat . . . . . . 4 Puree
Pureed vegetables/Baby food
vegetables . . . . . . . . . . . . . . . . . . . 4 Puree
Salad dressing . . . . . . . . . . . . . . . . . . . . 3 Mix
Savory crumb topping . . . . . . . Pulse, 2 Chop
Sherbet-based drink . . . . . . . 1 Stir, 5 Liquify
Smooth ricotta or
cottage cheese . . . . . . . . . . . . 1 Stir, 3 Mix
Streusel topping . . . . . . . . . . . . . . . . 2 Chop
Sweet crumb topping . . . . . . . Pulse, 2 Chop
Sweet crunch topping . . . . . . Pulse, 2 Chop
Vegetable-based main dish sauce . . . . . 1 Stir
Waffle batter . . . . . . . . . . . . . . . . . . . . . . 3 Mix
White sauce . . . . . . . . . . . . . . . . . . . . . . 1 Stir
Speed
11