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Les langues disponibles
SUNFLOWER & SES ME SEED WHOLE WHE T BRE D
Ingredients
Eggs, large; room
temperature
plus enough water
1 cup + 2 tbsp.
(80°F/27°C) to equal
Oil
Molasses
Sugar
Salt
Bread flour
2½ cups
Whole wheat flour
Sesame seeds
Cumin seeds
Sunflower seeds
1½ tbsp.
(kernels)
ctive dry yeast
Select Whole Wheat
Course
Select Rapid Whole
Wheat
ctive dry yeast
1½ lb.
2.0 lb.
1
1
1¼ cups
2 tbsp.
3 tbsp.
1 tbsp.
2 tbsp.
1 tbsp.
2 tbsp.
1½ tsp.
2 tsp.
3 cups
½ cup
1 cup
2 tbsp.
2½ tbsp.
¼ tsp.
¼ tsp.
2 tbsp.
2 tsp.
2¼ tsp.
3
3
4
4
2½ tsp.
2¾ tsp.
26
WHOLE WHE T BRE D
Ingredients
1.0 lb.
Egg whites
plus enough cultured
buttermilk (80°F/27°C)
1 cup
to equal
Oil
2 tbsp.
Molasses
2 tbsp.
Salt
1 tsp.
Baking soda
¼ tsp.
Whole wheat flour
2 cups
ctive dry yeast
1½ tsp.
Select Whole Wheat
Course
Select Rapid Whole
Wheat
ctive dry yeast
2 tsp.
1½ lb.
2.0 lb.
1
1
1 cup + 3 tbsp.
1½ cups
3 tbsp.
3 tbsp.
1½ tsp.
½ tsp.
3 cups
2 tsp.
2¼ tsp.
3
3
4
4
2½ tsp.
2¾ tsp.
27
1
¼ cup
¼ cup
2 tsp.
¾ tsp.
4 cups
3
4
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