Waring Commercial WCO250X Instructions page 3

14. Do not use this convection oven for anything other than its
intended purpose.
15. T o disconnect, turn any control to OFF, then remove plug
from wall outlet.
16. Extreme caution should be exercised when using
containers constructed of the following materials in the
oven: paper, cardboard, plastic or similar products.
17. To avoid burns, use extreme caution when removing tray or
disposing of hot grease.
18. Do not cover any part of the oven cooking compartment
with metal foil. This will cause damage to oven. Covering the
baking sheet with foil is okay. Covering the wire racks with
foil is not recommended, as this will block airflow and create
uneven cooking temperatures.
19. Oversize foods, metal foil packages and utensils must not
be inserted in the oven /broiler as they may involve a risk of
fire or electric shock.
20. A fire may occur if the convection oven is covered or
touching flammable material.
21. Do not store any items on top of the appliance when in
operation. Installing oven in a cabinet is prohibited. The unit
is designed for countertop use only.
22. D o not clean with metal scouring pads. Pieces can break off
the pad and touch electrical parts, involving a risk of electric
shock.
23. Do not attempt to dislodge food when the convection oven
is plugged into electrical outlet.
24. Warning: To avoid possibility of fire, NEVER leave oven
unattended when using the Broil function.
25. Use recommended temperature settings for baking and
roasting.
26. The appliance is off when the Timer control is in the
OFF position.
27. Do not rest cooking utensils or baking dishes on glass door.
28. Do not operate your appliance in an appliance garage
or under a wall cabinet. When storing in an appliance
garage, always unplug the unit from the electrical
outlet. Not doing so could create a risk of fire, especially if
the appliance touches the walls of the garage or the door
touches the unit as it closes.
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