CEDARLANE Bellini Intelli: Maitre de la Cuisine Mode D'emploi page 11

Table des Matières

Publicité

Les langues disponibles

Les langues disponibles

Steam Accessory
The Steam Accessory is perfect for steaming
meat, fish and vegetables. This accessory consists
of four parts the first of them being an outer tray
for collecting liquids that may fall from the
ingredients during the cooking process.
A second and third tray is used for placing the
ingredients inside for steaming. The fourth part, is
the steamer lid.
Warning
1. This accessory is not to be used in the
microwaves, ovens or other cooking
appliances.
2. Care must be taken when using the Steam
Tray as it may have steam or hot water inside.
Blades:
1. Chopping Blade: has a sharp edge and is
intended for blending, chopping, mincing, ice
crushing and grinding functions.
Ensure great care when handling the
chopping blade, due to its sharp edge.
2. Stirring Blade: has a blunt edge and is
intended for gently stirring delicate foods
which are not required to be chopped, or for
kneading dough.
Bellini Intelli Kitchen Master
Note:
The chopping blade comes fitted with a
GREY colored sealing ring /gasket and
the stirring blade comes with fitted with
a TRANSPARENT sealing ring /gasket
for ease of identification/awareness
to avoid the potential of injury when
picking up the sharp chopping blade.
How to Use the Steam
Tray
1. Put the bowl in place in the central unit and
add 0.5litres of water.
Note: 30 minutes steam cooking requires
0.5 litre of water, for every additional 15
minutes an additional 250ml.
2. Put the steam tray on the bowl, turn the
bottom tray in clockwise direction to the lock
position ensuring that they are well fitted.
3. Put the ingredients in the inner tray for
steaming.
4. Cover the trays.
5. Program the time and temperature.
The ingredients will start cooking when the water
begins to boil at Steam setting and the steam
rises from the bowl and passes to the trays.
Mixing Tool
The Mixing Tool is ideal for whipping cream or
beating egg whites.
It is also the perfect utensil for the preparation of
creamy puddings or cream mixtures.
The Mixing Tool is placed on top of the blades
and works with speeds 1, 2 and 3. To remove it,
hold it firmly by the upper part and pull it out with
rotations in both directions.
11

Publicité

Table des Matières
loading

Ce manuel est également adapté pour:

Bmkm510cl

Table des Matières