Beko MWOTR30102SS Manuel D'utilisation page 5

IMPORTANT SAFETY
1
INSTRUCTIONS
surface tension of the liquid. Visible bubbling
or boiling when the container is removed
from the microwave oven is not always
present. THIS COULD RESULT IN VERY
HOT LIQUIDS SUDDENLY BOILING OVER
WHEN A SPOON OR OTHER UTENSIL IS
INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
a. Do not overheat the liquid.
b. Stir the liquid both before and halfway
through heating it.
c. Do not use straight-sided containers with
narrow necks. Use a wide-mouthed con-
tainer.
d. After heating, allow the container to stand
in the microwave oven at least for 20 sec-
onds before removing the container.
e. Use extreme care when inserting a spoon
or other utensil into the container.
18. Do not use this microwave oven to heat
corrosive chemicals (for example, sulfides
and chlorides). Vapors from such corrosive
chemicals may interact with the contact and
springs of the safety interlock switches there-
by rendering them inoperable.
SAVE THESE INSTRUCTIONS
Over The Range Microwave Oven / User Manual
TINSEB595MRR0_MWOTR30102SS_Beko OTR_User Manual.indd 5 TINSEB595MRR0_MWOTR30102SS_Beko OTR_User Manual.indd 5
19. Never heat oil or fat for deep frying as you
cannot control the temperature and doing so
may lead to overheating and fire.
20. Do not operate the oven without the glass
tray in place. Be sure it is properly sitting on
the rotating base.
21. Use care when cleaning the vent hood filters.
Corrosive cleaning agents such as lye-based
oven cleaners may damage the filters.
22. Clean the ventilating hood frequently. Do not
allow grease to accumulate on the hood or
the filters.
23. Suitable for use above both gas and electric
cooking equipment up to 30 inches wide.
24. Do not use this oven for commercial purpos-
es. It is designed for household use only.
25. When flaming foods under the hood, turn the
fan on. Keep the area under the hood prop-
erly ventilated at all times. Turn off cooking
equipment if you see flames or a fire occurs.
5 / 90 EN
8/14/20 10:16 AM 8/14/20 10:16 AM