Bartscher 103.063 Mode D'emploi page 23

•
Close the unit's door(s).
•
Connect the unit to an appropriate outlet.
•
Turn the unit on using the ON/OFF switch. The green control light will come on.
•
Turn the temperature regulator to the right to attain maximum power.
•
Various factors may influence warm-up time:
- Composition and thickness of plates;
Number of plates in the unit;
-
Selected temperature;
-
Ambient temperature.
-
For this reason it is not possible to give an exact heating time. Only when using the
unit with the above factors accounted for can the user set the temperature
appropriately.
•
Set the desired temperature using the temperature regulator. The temperature
range is from 30
temperatures up to 60
of burns. If food is served on plates at that temperature, it will stay warm for long
periods.
WARNING! Danger of burns!
If a temperature has been selected e x c e e d i n g 6 0 °C , use protective gloves or
towels to remove plates so as to avoid burns of the fingers or hands.
•
Plates can be removed from the unit as needed.
•
Prior to removing plates from the unit always turn it off using the switch at the front of
the unit.
•
If the unit is accessible by guests, ensure that the temperature regulator is not
adjusted by unauthorized persons.
WARNING! Hot surfaces!
When in use parts of the unit are very hot. To avoid burns, do not touch such
elements of the unit!
Open the unit using handles.
•
Prior to placing plates inside the unit, turn it off. While placing plates inside the unit,
ensure they are clean and dry. If any water gets on the unit's surface, wipe it away
immediately.
° °
to 85 C, and the optimal temperature is approx. 60
°
C plates are not overly hot and can be handled without risk
°
C. At
- 23 -