Steam Cooking - SilverCrest SRK 400 A2 Mode D'emploi

As soon as the rice is cooked, the rice cooker switches itself automatically
back to the keep-warm setting. The red control lamp "
orange control lamp "
NOTE
► You can keep the rice warm for approx. 2 hours if you like. However, the
taste and the degree of cooking of the rice may change the longer it is
kept warm.
12) Open the lid. The rice is now ready to eat.
CAUTION - PROPERTY DAMAGE!
Use only the supplied plastic spoon to remove the rice r. Other spoons
►
may cause damage to the anti-stick coating.
NOTE
You can insert the plastic spoon r into the bracket q at the edge of the
►
rice cooker. This way it is always ready to hand!
If you do not eat the rice immediately:
–
–
WARNING! RISK OF ELECTRIC SHOCK!
► Always pull the power plug out of the power socket when no longer using
the rice cooker. Risk of electric shock!
13) When you have removed the rice, switch the device off at the On/Off switch 0
and pull the power plug out of the mains power socket.

Steam cooking

WARNING! RISK OF INJURY!
SRK 400 A2
" 6 lights up again.
Do not remove the lid whilst keeping the rice warm.
Do not keep the rice warm for longer than 2 hours.
Do not lift up the steam cooking insert 1 during the steaming process -
risk of scalding from escaping steam. The steam cooking insert 1
becomes hot during the steaming process. When taking hold of the
steam cooking insert 1, use oven cloths or something similar to lift it
from the cooking bowl w.
" 9 goes out and the
GB
59