Table des Matières
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Les langues disponibles
Les langues disponibles
Programme sequence
Pro-
gramme
Browning level
Size
Time (hours)
GB
Preheating (min)
Kneading 1 (min)
Rising 1 (min)
Kneading 2 (min)
Rising 2 (min)
Rising 3 (min)
Baking (min)
Keep warm time (min)
Add the ingredients
(remaining hours)
Presetting the time
* 3A means that after 3 minutes of kneading, you will hear 10 beeps and "ADD" f will be displayed at
the same time. This reminds you that you can now add ingredients such as fruit or nuts.
82
1. Regular
Light
Medium
Dark
750 g 1000 g 1250 g 750 g 1000 g 1250 g 750 g 1000 g 1250 g 750 g 1000 g 1250 g
02:58
03:05
03:15
02:14
15
15
20
N/A
12
13
13
25
25
25
2
2
2
3A*
5A
5A
5
5
5
30
30
30
30
30
30
56
60
65
60
60
60
02:01
02:05
02:10
01:49
15 hrs
15 hrs
15 hrs
15 hrs
Rapid
02:20
02:25
03:13
N/A
N/A
10
12
13
13
12
10
10
10
20
2
2
2
2
1A
2A
2A
3A*
5
5
5
8
18
18
18
43
30
30
30
35
56
60
65
60
60
60
60
60
01:53
01:58
02:26
15 hrs
15 hrs
15 hrs
2. French
Light
Rapid
Medium
Dark
03:18
03:25
02:18
02:25
10
15
N/A
N/A
12
15
12
20
20
10
2
2
2
5A
5A
1A
8
8
5
41
35
18
35
35
30
65
70
60
60
60
60
02:29
02:28
01:53
01:58
15 hrs
15 hrs
15 hrs
15 hrs
SBB 850 B1
02:30
N/A
13
13
10
10
2
2
2A
2A
5
5
18
18
30
30
65
70
60
60
02:03
15 hrs
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