senya SYCK-HB006 Notice D'utilisation page 41


2 oranges

2 kiwis

30 cl of orange juice

1 vanilla yoghurt
Preparation
- Peel and cut the fruit into small pieces and put them in the bowl.
- Add the yoghurt and orange juice.
- Blend everything on speed 1 or 2
TOMATO EXPRESS SAUCE
4 people, 10 min
Ingredients:

425 ml of peeled tomato sauce

2 cloves of garlic (chopped)

1 teaspoon of oregano

5 basil leaves

Salt, pepper
Preparation
- Add all the ingredients to the blender.
- Press the button and select the blended soup function
- Press the button again to stop the cooking process.
- Blend the entire mixture on speed 1
- Warning: do not open the lid and the measuring cap during the cooking process, to avoid any risk of
burns.
CREPE MIXTURE
12 people, 5 min
Ingredients:

100 cl of milk

3 eggs

300 g of flour

75 g of butter

2 tablespoons of caster sugar
Preparation
- Melt the butter in the microwave oven.
- Break the eggs directly in the bowl, add the milk, sugar and melted butter.
- Blend the entire mixture on speed 1
Leave to stand for 30 minutes.
-
for 2 to 3 minutes.
SAUCES
for 30 seconds.
CREPE MIXTURE
and gradually add the flour through the hole in the lid.
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, cook for 10 minutes.