Gaggenau CG 280 211 CA Manuel D'utilisation page 16

Table des Matières

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Les langues disponibles

Les langues disponibles

en-us Recommended cooking settings
Dish
Burner
Dual-
flame
Vegetables and legumes
Dish
Burner
Boiled potatoes
(mashed, potato
salad)
Large
Medium
Dual-
flame
Hummus (puréed
chickpeas)
Large
Dual-
flame
Medium
Mountain lentils
Large
Medium
Dual-
flame
Deep-fried vegeta-
bles
Large
Dual-
flame
Medium
Sautéed fresh veg-
etables
Stir constantly
Dual-
flame
Large
Chips
Dual-
flame
Large
Medium
1
Cook without lid
Eggs
Dish
Burner
Omelette (1 serving)
Medium
1
Cook without lid
16
Total time
Step 1
Step 1
in min.
Cooking
Heat set-
method
ting
8 - 13
8
Total time
Step 1
Step 1
in min.
Cooking
Heat set-
method
ting
23 - 28
9
25 - 30
9
22 - 27
9
50 - 55
9
47 - 52
7
52 - 57
9
40 - 45
9
50 - 55
9
40 - 45
9
1
12 - 17
7
10 - 15
1
7
20 - 25
1
9
5 - 7
1
9
6 - 8
1
9
1
13 - 18
7
15 - 20
1
9
25 - 30
1
9
Total time
Step 1
Step 1
in min.
Cooking
Heat set-
method
ting
3 - 5
1
8
Step 1
Step 2
Step 2
Time in
Cooking
Heat set-
min.
method
ting
3 - 5
8
Step 1
Step 2
Step 2
Time in
Cooking
Heat set-
min.
method
ting
8 - 10
5
10 - 12
6
8 - 10
7
10 - 12
4
10 - 12
6
12 - 14
5
8 - 10
8
18 - 20
6
8 - 10
4
1
6 - 8
5
5 - 7
1
6
20 - 25
5 - 7
6 - 8
13 - 18
15 - 20
25 - 30
Step 1
Step 2
Step 2
Time in
Cooking
Heat set-
min.
method
ting
3 - 5
Step 2
Time in
min.
5 - 8
Step 2
Time in
min.
15 - 18
15 - 18
14 - 17
40 - 43
37 - 40
40 - 43
32 - 35
32 - 35
32 - 35
6 - 9
5 - 8
Step 2
Time in
min.

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