F.Bertazzoni PROCS30X Guide De L'utilisateur page 13

Basic Functions
Convection
Use this function to bake and roast.
1. Rotate the Function Selector knob to the
position corresponding to the Convection
function. The Temperature indicator and
the display flash indicating "350ºF" (by
default).
2. Turn the "+"/ "-" Selector Knob to the left
or right to set the desired temperature.
3. Press the OK key to confirm. The Duration
indicator will start to flash.
Convection + Steam
Use this function to rapidly bake the foods.
1. Rotate the Function Selector knob to the
position corresponding to the Convection +
Steam function. The Temperature indicator
and the display flash indicating "350ºF" (by
default).
2. Turn the "+"/ "-" Selector Knob to the left
or right to set the desired temperature.
3. Press the OK key to confirm. The Duration
indicator will start to flash.
4. Turn the "+"/ "-" Selector Knob to the left
or right to set the desired duration.
5. Press the Start key. The oven will start to
operate.
Note: The cooling fan keeps on working for
some time. When the temperature has dropped
sufficiently, the fan will switch itself off.
4. Turn the "+"/ "-" Selector Knob to the left
or right to set the desired duration.
5. Press the Start key. The oven will start to
operate.
Note: The cooling fan keeps on working for
some time. When the temperature has dropped
sufficiently, the fan will switch itself off.
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