Assembly Procedure - Landmann GRILL CHEF 31347 Instructions De Montage

Assembly procedure

CAUTION!
For your safety the screw heads should always
point outwards, otherwise there is a risk of
injury.
Only tighten all of the screw connections firmly
when you have finished assembly otherwise
undesired material stress may result.
1. Insert the top end of the stand (12 + 8) into the
associated sleeve (18) on the base of the fire
bowl (15) with M6x25 screw and Ø25 washer.
Pay attention to the position in accordance with
the exploded diagram.
2. Insert the front "nose" of the wire shelf (11) into
the lower hole on the tripod (12). Push the end
of the wire shelf (11) through the lower holes
in the legs (8).
3. Attach the wheels (10) using the M8 lock nuts
onto the end of the wire shelf (11).
4. Mount the handles (16) on the fire bowl (15) by
inserting a washer Ø19 onto the M6x15 bolts
and then inserting the bolts through the fire
bowl (15), through another washer Ø19 and
the handle (16) from the inside, then secure the
M6x15 bolt in place from the outside by using
Information for safe operation of the
barbecue
The barbecue must be positioned on a stable and
secure surface when it is in use.
Do not use in enclosed areas or on covered areas.
Only use safe lighting materials (such as
LANDMANN solid firelighters).
GRILLCHEF
10
an M6 nut.
5. Place the ash plate (17) in the fire bowl (15).
6. Mount the handle (2) and lid holder (19) on the
lid (4) with M6x15 screws and M6 nuts.
7. Place the charcoal grid (7) and the cooking grill
(5) into the fire bowl (15). If required, place the
coal divider (6) on the coal grill (7).
Pay attention to the instructions on the
following pages.
8. Attached the ventilation disc (3) to the Lid (4)
using M5x10 srews and M5 nuts.
9. For storing of the grill cutlery hang the
additional hooks (19) on the edge of the fire
bowl (15).
WARNING!
The barbecue must be positioned on a stable
and secure surface when it is in use, otherwise
it may tip over.
The fuel container has a capacity of approximately 1,5
kg.
Before using the barbecue for the first time, it should
be heated with fuel (charcoal or briquette) for
approximately 30 minutes.