Sample Recipes; Salsa; Pesto; Fruit Smoothies - Bosch MUM6N10UC Mode D'emploi

SAMPLE RECIPES

Salsa

Chop the following ingredients in Bosch
blender or food processor, on speed 3:
1–4 dried arabol chilies (start with one,
add more for increased spiciness)
1 clove garlic
1
/ cup water
8
8 ounces tomato sauce (add half)
Next add:
1
1 / teaspoons oregano
2
3
/ teaspoons cumin
4
1 bunch of fresh cilantro
1 pinch of salt
second half of tomato sauce
Blend all ingredients, on speed 2 or 3,
until smooth.

Pesto

1 cup loosely packed basil leaves
1
/ cup grated parmesan
2
1 1
/ – / cup olive oil (enough for desired
3 2
consistency)
1–2 cloves garlic
1
/ cup shelled pinenuts,
4
Lightly toast pinenuts. Let cool. Place
olive oil in Bosch blender or food
processor. Turn on power and
gradually add parmesan cheese, garlic
and basil leaves.
Process, on speed 2 or 3, until smooth.
Add pinenuts and blend thoroughly.
Toss with cooked pasta or spread on
bread or crackers.

Fruit smoothies

2 cups fruit juice
2 cups frozen fruit
1
/ can frozen juice concentrate
2
1 cup fruit flavored yogurt
1–2 cups of ice
1 fresh banana
Place all ingredients in Bosch blender.
Turn momentary "M" switch to unlock
blades.
Than mix until smooth, on speed 3 or 4.
Experiment with different flavor
combinations such as tropical, berry or
melon.

French bread

4 tablespoons active dry yeast
4 cups hot water
6 tablespoons sugar
2 tablespoons salt
1 cup vegetable oil
10–12 cups of flour (white or wheat)
4 tablespoons gluten
Place all ingredients in Bosch mixing
bowl.
Thoroughly knead on speed 3
(4–6 minutes). Let rise in the bowl
10 minutes, then punch down.
Punch down 4 or 5 times.
Divide into 3-4 regular loaf pans or
shape into rounds. Slash tops with
sharp knife and brush with egg wash.
Let rise until doubled in size.
Bake 30 minutes at 400 °F.
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