Energy Saving - Philips Saeco HD 8423 Mode D'emploi

been dispensed, set the selection knob (17) to the " " po-
sition.
• (Fig.24) - Close the knob (3) by turning it clockwise.
• Remove the hot water container.
8 STEAM / CAPPUCCINO
Danger of burns! Dispensing may be preceded
by small jets of hot water. The steam wand may
reach high temperatures: never touch it with bare
hands.
Warning! Never brew coffee when the steam
function is on, as the temperature is too high
and there is a risk of burns.
Warning! During coff ee brewing, do not remove
the filter holder (if inserted) by manually
turning it clockwise. Danger of burns! The fi lter holder
can only be disconnected after bringing the selection
knob (17) back to the " " position and cooling the
machine down as described in section 4.5.
• During this operation, the "machine ready" light (20) may
fl ash; this is to be considered as a standard and not a faulty
operating mode.
• Before using the machine, make sure that the hot water/
steam knob (3) is closed and that there is enough water in
the machine tank.
• Press the ON/OFF button (11); the light (18) will turn on to
indicate that the machine is on.
• Wait until the "machine ready" light (20) turns on.
• (Fig.25) - Set the selection knob (17) to the " " position.
The light (20) turns off .
• Wait until the light (19) turns on. The machine is now ready
for steam dispensing.
• (Fig.26) - Place a container under the steam wand.
• (Fig.26) - Open the knob (3) for a few seconds, so that re-
maining water fl ows out of the steam wand (Pannarello).
In a short time only steam will come out.
• (Fig.27) - Close the knob (3) and remove the container.
• Fill 1/3 of the container - the one you wish to use to prepare
the cappuccino - with cold milk.
Use cold milk to get a better result.
• (Fig.28) - Immerse the steam wand in the milk and open
the knob (3) by turning it counter-clockwise. Turn the milk
container with slow upward movements so that it warms
up evenly.
It is recommended that the dispensing process
lasts max. 60 seconds.
• Once fi nished, close the knob (3) by turning it clockwise
and remove the cup with frothed milk.
• (Fig.30) - Set the selection knob (17) to the " " position.
If both " " and " " lights are on, the temperature of
the machine is too high for brewing coff ee.
• Prime the circuit as described in section 4.5 to make the
machine ready for use.
Note: the machine is ready when the
chine ready" light is steady on.
Important note: if it is not possible to brew a
cappuccino as described, prime the circuit as
explained in section 4.5 and then repeat the steps.
The same procedure can be used to heat other
beverages.
• After this operation, clean the steam wand with a wet
cloth.
9

ENERGY SAVING

The machine is equipped with an auto power-off function for
energy saving.
To restart the machine just press the ON/OFF button (11); the
"machine on" light (18) turns on.
Wait until the "machine ready" light (20) turns on.
10 CLEANING
Maintenance and cleaning can only be carried out when the
machine is cold and disconnected from the electric network.
• Do not immerse the machine in water or place any of its
parts in a dishwasher.
• Do not use spirit, solvents and/or aggressive chemical
agents.
• We recommend cleaning the water tank and refi lling it
with fresh water every day.
• (Fig.31-33) - Every day, after heating milk, remove the ex-
ternal part of the Pannarello and wash it with fresh drink-
ing water.
• (Fig.31-32-33) - Clean the steam wand weekly. In order to
do this, perform the following operations:
- remove the external part of the Pannarello (for standard
cleaning);
- remove the upper part of the Pannarello from the steam
wand;
- wash the upper part of the Pannarello with fresh drinking
water;
"ma-
• 27 •