Accessories; Ice Tray; Arranging Food In The Appliance; Refrigerator Compartment - Candy CVDS 5142S Notice D'utilisation

• Your fridge is designed to operate in the
ambient temperature intervals stated in
the standards, according to the climate
class stated in the information label. It is
not recommended that your fridge is
operated in the environments which are
out of the stated temperature intervals in
terms of cooling efficiency.

Accessories

Ice tray

• Fill the ice tray with water and place in freezer compartment.
• After the water completely turned into ice, you can twist the tray as shown below to get
the ice cube.
PART - 3.

ARRANGING FOOD IN THE APPLIANCE

Refrigerator Compartment

• To reduce humidity and consequent increase of frost never place liquids in unsealed
containers in the refrigerator. Frost tends to concentrate in the coldest parts of the
evaporator and in time will require more frequent defrosting.
• Never place warm food in the refrigerator. Warm food should be allowed to cool at
room temperature and should be arranged to ensure adequate air circulation in the
refrigerator compartment.
• Nothing should touch on the back wall as it will cause frost and the packages can
stick on the back wall. Do not open the refrigerator door too frequently.
• Arrange the meat and cleaned fish(wrapped in packages or sheets of plastic) which
you will use in 1-2 days,in the bottom section of the refrigerator compartment(that is
above the crisper) as this is the coldest section and will ensure the best storing
conditions.
• You can put the fruits and vegetables into crisper without packing.

Freezer Compartment

• The use of freezer is, storing of deep-frozen or frozen foods for long periods of time
and making ice cubes.
• To freeze fresh food, ensure that as much of the surface as possible of food to be
frozen is in contact with the cooling surface.
Climate
Class
T
ST
N
SN
EN - 8 -
Ambient Temperature (°C)
Between 16 and 43 (°C)
Between 16 and 38 (°C)
Between 16 and 32 (°C)
Between 10 and 32 (°C)