Maytag WFES3330RV Guide

Freestanding Electric Range Control Guide
WARNING: To reduce the risk of fire, electric shock, or injury to persons, read the IMPORTANT SAFETY INSTRUCTIONS, located in
your appliance's Owner's Manual, before operating this appliance.
This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked
Questions section of our website at www.whirlpool.com/owners for more detailed instructions. In Canada, reference the Customer
Service section at www.whirlpool.ca/owners.
KEYPAD
Clock
Light
Timer Set·Off
START
CANCEL
Temp/Time
FEATURE GUIDE
Do not let food sit for more than one hour before or
after cooking.
Doing so can result in food poisoning or sickness.
FEATURE INSTRUCTIONS
Clock This clock can use a 12 hour cycle.
1. Check that the oven is off.
2. Press Clock.
3. Press the Temp/Time up or down arrow keypad to set the hours. Press Clock to switch
to the minutes. Press the Temp/Time up or down arrow keypad to set the minutes.
4. Press Clock or the START keypad.
Oven cavity Press Light to turn the light on and off.
Light
Oven timer The Timer can be set in hours or minutes up to 9 hours and 59 minutes.
1. Press Timer Set·Off.
2. Press the Temp/Time up or down arrow keypad to set the length of time.
3. Press the START keypad to begin the countdown. If enabled, end-of-cycle tones will
sound at end of countdown.
4. Press Timer Set·Off again to cancel the Timer. Do not press the CANCEL keypad
because the oven will turn off.
Cooking start The START keypad begins any oven function. If the START keypad is not pressed within
10 seconds, a tone will sound and the START keypad will blink until pressed or canceled.
If START is not pressed within 30 seconds after pressing a keypad, the function is
canceled and the time of day is displayed.
Range The CANCEL keypad stops any function except the Timer and Oven Control Lockout.
function
Temperature The Temp/Time up and down arrow keypads are used to adjust time and temperature
and time
settings.
adjust
WARNING
Food Poisoning Hazard
1