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YOUR COOKER HOOD

Extraction systems

Depending on the type, the cooker hoods
can be connected in different ways:
1. To a duct. To a duct, the cooking vapours
extracted by suction are carried outside,
once the grease particles have been
filtered. This is the best method.
2. Recirculation hood. As a recirculation
hood, the grease particles and the smell
in the extracted vapours are filtered.
The air that has been sucked in is not
carried outside but recirculates in the
kitchen. In this case you must have a
carbon filter fitted.
3. As a motorless exhaust hood. This model
is only suitable for installation in combination
with a mechanical ventilation circuit.
Attention! The carbon filter needs to be ordered separately.
Read the separate safety instructions before
using the device!
EN 5

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