Gourmet Maxx LQ-2502B Mode D'emploi page 30

EN
Preparation:
1. Add the coconut fl akes and the breadcrumbs, 1 part to 1, to a small bowl and mix the
ingredients.
2. Add the fl our to a separate bowl.
3. Separate the yolk from the egg white and add the egg white to another small bowl.
4. First roll the shrimps in the fl our, then dip them in the egg white and fi nish by rolling
them in the coconut breadcrumb coating.
Breaded chicken wings and drumsticks
Ingredients:
2
approximately ½ cup of
1
2 TBSP
1
1 TBSP
1 TBSP
Preparation:
1. Peel the garlic and press it through the garlic press.
2. Mix the garlic, paprika powder, salt, rosemary and breadcrumbs.
3. Separate the egg white and add it to a separate bowl.
4. Dip the drumsticks or the chicken wings in the egg white and then roll them in the
breadcrumb coating.
Breaded chicken breast strips
Ingredients:
2
1 – 2
approximately ½ cup of
approximately ½ cup of
½ TBSP
½ TBSP
Preparation:
1. Place the egg white, fl our and breadcrumbs in three separate small bowls.
2. Cut each of the chicken breast fi llets into strips of equal size.
3. Spice the fi llet strips with salt and pepper.
4. Roll the chicken breast fi llet strips in fl our, then dip them in the egg white and then
bread the chicken breast strips with breadcrumbs.
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30
chicken drumsticks or chicken wings
breadcrumbs for breading
egg white
paprika powder
garlic clove
sea salt
rosemary
chicken breast fi llets
egg whites
fl our for breading
breadcrumbs for breading
salt
pepper
24.04.2018 10:20:47 24.04.2018 10:20:47