Publicité
Les langues disponibles
Les langues disponibles
Using the healthy cook feature
Healthy Cook provides 6 different specialized cooking options.
Temperature range
Mode
Single oven
175 °F (80 °C) -
Baked Potato
550 °F (285 °C)
Grilled
175 °F (80 °C) -
Chicken
550 °F (285 °C)
175 °F (80 °C) -
Salmon Steak
550 °F (285 °C)
White Fish
175 °F (80 °C) -
Fillet
550 °F (285 °C)
100 °F (40 °C) -
Dehydrate
225 °F (105 °C)
Keep Warm
**None
* To use the twin flex oven functionality, you must insert the divider into the
lower oven and divide it into an upper and lower compartment. See page 64.
** None means that a factory set temperature is applied for the best performance.
You cannot adjust this temperature.
NQ70M9770D_AA_DE68-04503A-02_EN+MES+CFR.indb 57
*Twin oven
Single oven
*Twin oven
Upper Lower
175 °F (80 °C) -
O
O
480 °F (250 °C)
175 °F (80 °C) -
O
O
480 °F (250 °C)
175 °F (80 °C) -
O
O
480 °F (250 °C)
175 °F (80 °C) -
O
O
480 °F (250 °C)
-
O
-
-
O
-
Mode
•
Baked Potato is specially designed to cook potatoes or
Baked Potato
sweet potatoes.
•
Grilled Chicken is specially designed to cook chicken pieces
Grilled Chicken
or chicken breasts. To prevent over-browning and drying
of the skin, wrap each piece or breast of the chicken in foil.
O
Salmon Steak
Salmon Steak is specially designed to cook salmon steaks.
•
White Fish
•
White Fish Fillet is specially designed to cook white fish
O
Fillet
fillets.
•
Dehydrate dries food or removes moisture from food via
O
heat circulation.
•
After drying the food, keep it in a cool and dry place.
O
•
For fruit, adding lemon or pineapple juice or sprinkling
sugar on the fruit helps the fruit retain sweetness.
-
Dehydrate
•
See the table below for Dehydrate settings.
-
Category
Vegetables or Fruit
Meat
•
The Keep Warm mode will keep cooked food warm for
serving up to 3 hours after cooking has finished.
You can use the Keep Warm mode without any other
•
Keep Warm
cooking operations or you can set it to activate after a
timed or delay timed cooking operation.
•
You should not use this mode to reheat cold food.
Instruction
Rack position
Temperature (°F)
3 or 4
100-150
3 or 4
145-225
English 57
2018-10-05
4:17:17
Publicité
