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Les langues disponibles
the exchange of air in the environment even when the room is
closed:
Max. allowed ambient
temperature
+25°C
In case the ambient conditions are not included in the
above mentioned ones, a lower performance must be
expected.
The ambient where the equipment is installed has to be proper
and in conformity with the hygienic and sanitary rules in force.
8. IDENTIFICATION – PLATE DATA
C
4
7
5
6
9
13
8
A serial plate is affixed behind the equipment, stating all its
identification and characteristic data:
1) Manufacturer's name and address
2) Equipment name and description
3) Equipment code
4) Equipment serial number
5) Kind of refrigerant fluid
6) Mass of refrigerant gas with which the unit has been loaded
(only for equipment with built-in motor)
7) Production year
8) Climatic class
9) Supply voltage and frequency
10)
GWP
11)
CO
2
13) Absorbed electrical power
14) Max. pressure inside the circuit
9. INSTALLATION
The equipment must be installed in a suitable, not windy place
and on a level floor in order to prevent noise and vibrations
during the working of the unit and also to avoid
higher energy.
14
R.H. Max allowed relative
humidity
60%
1
2
3
10
11
14
During the installation procedure, it is prohibited to:
- Tilt the cabinet, as the lubricating oil contained in the
cabinet itself could enter the cold circuit and the latter could
suffer irreparable damage.
- Correct possible imperfections of the floor level with pieces
of wood, carton or similar, but use only the feet screwing
or unscrewing them (without taking them off) until you
reach a perfect levelling.
- Install the equipment near sources of heat such as
radiators, direct or indirect sunlight or other equip-ment
which produce heat;
- Install the equipment in line with draughts coming
from doors, windows, cooling fans or air-conditio-ning
systems.
- Close or obstruct the ventilation openings of the re-
frigerating unit, because this would stop the airflow
which cools the refrigeration unit causing bad working.
10. ASSEMBLING
The equipment has to be completed according to the
assembly instructions contained in the paper box coming along
with the packaging. The appliance must be placed on the location
and set by specialized personnel.
11. ELECTRICAL POWER/CONNECTION
The equipment has to be completed with the assembling of
the shelves and for some models also of the glasses that
have to
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