Recommended Baking And Roasting Guide - LG LDE5415 Serie Mode D'emploi

Recommended Baking and Roasting
Guide
Baking results will be better if baking pans are
centered in the oven as much as possible. If cooking
on multiple racks, place the oven racks in the
positions shown.
Rack and Pan Placement
Multiple rack baking
Standard rack
(Position 1)
Single rack baking
Standard rack
(Upper Oven)
Baking rack guide
Cakes
Cookies
Pizza
Pastry
Crust
Breads
Desserts
Roasting rack guide
Standard rack
(Position 3)
Beef
Standard rack
(Lower Oven)
Pork
Poultry
OPERATION
Rack position
Food
Upper
Oven
• Layer cakes
• Bundt cakes
• Sugar cookies
• Chocolate chips
• Brownies
• Fresh
• Frozen
• From scratch
• Refrigerator
• Biscuit, canned
• Biscuit, from scratch
• Muffins
• Fruit crisps and
cobblers, from
scratch
• Pies, from scratch,
2-crust fruit
Food
Lower Oven
Rare
Rib Medium
Well done
Rare
Boneless
rib, top Medium
sirloin
Well done
Rare
Beef
tenderloin
Medium
Rib
Bone-in, sirloin
Ham, cooked
Whole chicken
Chicken pieces
Turkey
27
Lower
Oven
1 1
1 1
2 2
2 2
2 2
2 2
2 2
1 2
1 2
1 3
1 2
1 2
1 3
1 2
Rack
position
1
1
1
1
1
1
1
1
1
1
1
1
1
1