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USE AND CARE Continued
CLEANING AND MAINTENANCE
THIS APPLIANCE WILL PERFORM OPTIMALLY AND LAST
LONGER IF IT IS PROPERLY MAINTAINED. FOLLOWING A
CLEANING SCHEDULE AND HAVING THE UNIT CHECKED
PERIODICALLY BY AN AUTHORIZED SERVICE AGENT ARE
STRONGLY RECOMMENDED. FOR A LIST OF AUTHORIZED
SERVICE AGENTS, REFER TO THE GARLAND WEB SITE AT
http://www.garland-group.com
General
This appliance has been supplied with a combination brush/
scraper tool for cleaning your cooking grates. The scraper
side of the tool has stainless steel teeth, designed specifically
to fit the contours of the cooking grate and will clean hard to
remove debris. The brush side of the tool has stainless steel
wire bristles which can be used to remove finer debris and
for general cleaning.
BRUSH SIDE - FOR
GENERAL CLEANING
Warnings
•
Never place a sheet pan or other large obstruction over
the grates when the broiler is hot. Covering the grates
and running the broiler as a method of cleaning is
prohibited. Doing so, may cause damage to your broiler
and/or property; endanger the safety of others; and void
your warranty.
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THE FAJITA PAN GRATE IS INSTALLED ON THE UNIT IN THE
SAME MANNER AS THE STANDARD GRATE IN THE STANDARD
POSTION. FEET ON THE REAR OF THE FAJITA GRATE SIT IN
THE SQUARE CUTOUTS ON THE REAR WALL.
•
•
•
•
•
•
SCRAPER SIDE - FITS
CONTOURS OF GRATES
Cleaning During Operations
1. It is important to clean the grates periodically during
This appliance is connected to live electrical power.
Disconnect power before attempting to clean/remove
accessible metal panels.
Do not spray or pour water on the unit to clean. This
appliance has several electronic components behind
access panels that can be damaged or become unsafe if
exposed to water. This unit should only be cleaned by
wiping down with a damp cloth.
Do not attempt to clean the grates by burning off grease/
debris. The cooking grates on this unit are shielded
from open flame by the radiants. Attempting to burn
off grease/debris will likely have the opposite effect and
cause the grease/debris to stick even more.
When cleaning cast iron components such as the cooking
grates; radiants; and burners, do not handle these
components roughly. Dropping them on the floor or in
the sink may cause them to crack and/or break.
Cast iron components are susceptible to cracking/
breaking if they are thermally shocked. Do not expose
hot cooking grates, radiants; and/or burners to cold
water. These components must be allowed to properly
cool before they are washed with water.
Do not use steel wool, abrasive cloths, cleaners or
powders to clean stainless steel. Do not use a metal
scraper, knife or other tool to scrape stainless steel. Doing
so may cause irreparable scratches on the stainless steel
material.
daily operations, using the tool provided or any other
cleaning tool of preference. Cleaning the grates as
needed throughout the day will limit the effects of grease
Part # 4530868 (04/25/12)
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