Feature Guide - Whirlpool WFG500M4HS Instructions D'utilisation

This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently Asked
Questions (FAQs) section of our website at www.whirlpool.com for more detailed instructions. In Canada, reference the Customer
Service section at www.whirlpool.ca.
KEYPAD FEATURE
LIGHT Oven cavity
light
BAKE Baking and
roasting
BROIL Broiling
4

FEATURE GUIDE

INSTRUCTIONS
While the oven door is closed, turn the switch located at the right of the control panel to turn the oven
light on and off.
The oven turns on when the oven control dial is turned counterclockwise to the desired temperature.
When the control is turned to the desired temperature, the bake burner turns to full power until the
set temperature is reached, then temperature is maintained by the bottom burner cycling on and off.
Allow oven to preheat for 10 to 12 minutes before putting in the food to bake.
NOTE: To cancel bake, turn the oven control dial clockwise to the OFF position.
NOTE: The range comes with a broiler pan and tray. These should be in place during any cooking
cycle, bake or broil.
1. Position cookware in the lower broiler oven and close the oven door. No preheating is
necessary.
2. Turn the oven control to BR (broil) position to start broil.
3. Turn the oven control to the OFF position to cancel broil.