Medion micromaxx MD 12610 Mode D'emploi page 165

Balance diététique numérique
Table des Matières

Publicité

Food type/category
CARROTS
CARROTS
CARROTS
MANIOC/CAS-
SAVA
CAULIFLOWER
CAULIFLOWER
CAULIFLOWER
CELERIAC
CELERY
CHICK PEAS
CHICK PEAS
CHICK PEAS
CHIVES
BALSAM HERB
COLESLAW
CABBAGE
CORIANDER
CORIANDER
COWPEA
CUCUMBER
ENDIVE
CHICORY
CODE
FROZEN BOILED
234
PRESERVED
235
236
RAW
RAW
237
COOKED
238
RAW
239
FROZEN BOILED
240
RAW
241
RAW
242
PRESERVED
243
BOILED
244
DRIED RAW
245
246
247
RAW
RETAIL###
248
RAW
249
FRESH
250
RAW
251
RAW
252
RAW
253
Food type/category
FENNEL
FENNEL
FENUGREEK
GARLIC
GARLIC
GINGER
ALE
GINGER
ROOT
GINGER
PALM HEARTS
PALM HEARTS
KALE
LEEK
LEEK
LEMON GRASS
CITRONELLA
LEMON GRASS
CITRONELLA
LENTILS
LENTILS
SALAD
HEAD
SALAD
GREEN
LEAVES
MUSHROOM
OYSTER
166 of 188
CODE
RAW
254
SEEDS
255
256
SEEDS
RAW
257
POWDER
258
259
FRESH
260
GROUND
261
RAW
262
PRESERVED
263
RAW
264
BOILED
265
RAW
266
FRESH
267
RAW
268
BOILED WITH SALT
269
RAW DRIED
270
RAW
271
RAW
272
RAW
273

Publicité

Table des Matières
loading

Table des Matières