1
1.1
Purpose.............................................................. 4
1.2
Overview........................................................... 4
2
3
4
Risk levels...........................................5
5
Service................................................ 6
6
disposal............................................... 6
7
7.1
7.2
7.3
7.4
7.5
8
Operation........................................... 7
8.1
Controls............................................................. 7
8.2
8.3
English
8.4
8.5
manually............................................................ 8
8.6
8.7
Cutting tips ....................................................... 8
8.8
8.9
9
9.1
9.2
9.3
9.4
3
EN