Safety - CIARRA CBCB4850-OW Manuel De L'utilisateur Et D'installation

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR
INJURY TO PERSONS, OBSERVE THE FOLLOWING:
◼ Use this unit only in the manner intended by the manufacturer. If
you have questions, contact the manufacturer at the address or
telephone number listed in the warranty.
◼ Before servicing or cleaning unit, switch power off at service panel
and lock the service disconnecting means to prevent power from
being switched on accidentally. When the service disconnecting
means cannot be locked, securely fasten a prominent warning
device, such as a tag, to the service panel.
◼ Installation work and electrical wiring must be done by a qualified
person(s) in accordance with all applicable codes and standards,
including fire-rated construction.
◼ Sufficient air is needed for proper combustion and exhausting of
gases through the flue (chimney) of fuel burning equipment to
prevent back drafting.
◼ When cutting or drilling into wall or ceiling, do not damage
electrical wiring and other hidden utilities.
◼ Ducted fans must always be vented to the outdoors.
◼ Do not use this unit with any additional solid-state speed control
device.
◼ This unit must be grounded.
◼ When applicable local regulations comprise more restrictive
installation and/or certification requirements, the aforementioned
requirements prevail on those of this document and the installer
agrees to conform to these at his own expense.
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
1) Never leave surface units unattended at high settings. Boilovers
cause smoking and greasy spillovers that may ignite. Heat oils
slowly on low or medium settings.
2) Always turn hood ON when cooking at high heat or when flam
being food.
3) Clean ventilating fan frequently. Grease should not be allowed to
accumulate on fan, filters or in exhaust ducts.
4) Use proper pan size. Always use cookware appropriate for the size
of the surface element.
WARNING
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Safety

EN