REBER 9714 N Notice D'utilisation Et Entretien page 11

Machines a sous-vide pro
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Do not use outdoors.
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Do not use in wet places or wet support
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Do not submerge the item in water or other liquid when cleaning
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Do not use extension cables
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Do not unplug by pulling the cable.
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Always unplug the unit when not in use
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Do not use the machine with wet hands or bare feet.
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Do not let cord hang over edge of table or counter.
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Acoustic level less than 80 dBA.
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Save these instructions.
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Be careful during machine operation as heating elements are present on the welding
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bar (7.).
Only use embossed bags for food preservation in vacuum conditions, of the same
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type as those supplied with the unit.
Do not plunge the unit into water and do not use it if the plug or supply cord are wet to
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avoid risks of fire or electric shock.
Do not overfill the bags to avoid risks to damage the aspiration circuit or to short-
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circuit the vacuum pump.
Carry out any operations on the unit (cleaning included) with plug disconnected from
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the socket to avoid risks of electric shock, in such a way that an operator located near
the machine can check that the plug remains removed.
Vacuum packaging does not replace other preservation methods but it can be
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combined with them.
Perishable food requires cooling or freezing to prevent deterioration. Vacuum
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packaging prolongs preservation times and helps the organoleptic qualities to be kept
unaltered.
In any case pre-packaged products shall be used within the date indicated on
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packing.
A higher vacuum level corresponds to a lower oxygen quantity with resulting
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possibilities of better preservation.
Liquids shall be refrigerated before vacuum-packaging in bags to prevent them from
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leaking out and being sucked into the vacuum chamber. - Clean the vacuum chamber
in case of aspiration of liquid or powder with normal cleaner for plastic material, be
careful to let the vacuum chamber dry after cleaning.
Do not change the plug in any way.
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Close supervision is required when this product is used near children.
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Products in powder or grains shall be covered with a cloth or protected by a first bag
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before being vacuum-packaged, so that they are not sucked into the vacuum
chamber and do not obstruct the valve.
Containers unsuitable for vacuum packaging can implode through the effect of air
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pressure and cause damages and injuries. In case of storage in freezers, only special
containers in toughened glass shall be used.
The air pump and the welding system are equipped with thermal protection: in case of
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overheating the unit stops automatically and can resume work after some minutes.
Experience and practice will enable you to obtain the best results with each product.
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Wrinkles and creases on the bag surface can prevent the package from reaching a
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satisfactory vacuum level as a small air quantity can be sucked through them. To
avoid such inconveniences, place the bag in spread conditions within the vacuum
chamber.
Adjustments related to automatic operation are carried out in the factory in order to
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offer the best performances, both as for safety and reliability. Should different
performances be required in particular cases, operate the unit manually.

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