Items Supplied - SilverCrest SHV 12.5 A1 Mode D'emploi

Appareil de mise sous vide
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  • FR

Les langues disponibles

__292823_Handvakkuumierer_B6.book Seite 5 Freitag, 13. Oktober 2017 8:48 20
To avoid any risk, do not make modifi-
cations to the device. Repairs must be
carried out by a specialist workshop or
the Service Centre.
DANGER from batteries
Only use batteries of the same brand
and type and do not use new and used
batteries together.
Be sure to observe the correct polarity
when inserting the batteries.
If necessary, use a cotton bud mois-
tened with alcohol to clean the battery
and device contacts before inserting the
batteries.
Batteries can be life-threatening if swal-
lowed. Therefore you should store bat-
teries and the product out of the reach
of young children. If a battery has been
swallowed, medical assistance must be
sought immediately.
Batteries must not be charged or reacti-
vated by other means, nor must they be
dismantled, thrown into a fire or short-
circuited.
Remove the batteries from the device if
you do not intend to use the device for
a longer period of time, or if the battery
runs out of power. The batteries may
leak and damage the device.
Do not subject batteries to extreme con-
ditions, e.g. do not place the device on
radiators or expose it to direct sunlight.
Otherwise, there is an increased dan-
ger of batteries leaking.
If battery acid has leaked, avoid con-
tact with the skin, eyes and mucous
membranes. In case of contact with the
acid, rinse the affected area at once
with plenty of clean water and seek
medical assistance immediately.
DANGER caused by
insufficient hygiene
For a carefree enjoyment of your vacu-
um-sealed food, you should always
comply with the following hygiene tips:
- During the preparation and packag-
ing of the food make sure that the en-
tire equipment is perfectly clean.
- After use, clean the vacuum-sealing
bag, the hand-held vacuum sealer
and the entire equipment thoroughly
as soon as possible.
- Perishable food shall be cooled or fro-
zen immediately after vacuum-pack-
ing.
- After thawing or heating perishable
food, this must be consumed immedi-
ately.
WARNING! Risk of material damage
Use the original accessories only.
Never place the device on hot surfaces
(e.g. hot plates) or near heat sources or
open fire.
Do not cover the power unit to prevent
overheating.
Do not use any astringent or abrasive
cleaning agents.

4. Items supplied

1 hand-held vacuum sealer 1
1 power unit 6
10 vacuum-sealing bag (20 x 20 cm) 11
1 copy of the user instructions
Before using for the first time
Remove all packing material.
Check whether all accessories are pres-
ent and undamaged.
• Please clean the device prior to
the first use (see "Cleaning" on
page 8).
5
GB

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