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To clean the body of the unit, use a damp cloth.
•
The unit components (food pusher "7" and sliding carriage "6") must be cleaned with
water and normal washing-up liquid, thoroughly rinsed and dried before being reas-
sembled.
• The area of the engine housing, located behind the blade (3), must be thoroughly
cleaned using a damp cloth.
Do not use abrasive cleaners or scouring pads for cleaning..
Do not use metal or sharp objects to remove food residue from
the blade.
Before inserting the power plug into the wall outlet, make sure
the appliance is completely dry.
> > Blade cleaning
It is not necessary to remove the blade (3) to clean it.
Rotate the knob (12) to «0». (Fig. M)
•
•
Remove the food pusher (7) and the sliding carriage (6) (together with the finger
guard "8") (Fig. N)
•
Moisten a cloth with alcohol or edible oil.
•
Press with the damp cloth on the surface of the blade and move it slowly from the
center outwards. (Fig. O)
It is recommended to use petroleum jelly white oil to lubricate the blade
before storing the slicer.
Never perform the cleaning of the moving blade.
The blade is very sharp, manipulate it carefully.
46
CLEANING
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