Information According Regulation (Eu) 66/2014 - Asko HI1995G Mode D'emploi

ENVIRONMENTAL ASPECTS

Information according regulation (EU) 66/2014

Measurements according EN 60350-2
Model identification
Type of hob
Number of cooking zones and/or area
Heating technology
For circular cooking zones: diameter of useful
surface area per electric heated cooking zone
in cm
For non-circular cooking zones or areas:
length and width of useful surface area
per electric heated cooking zone or area
L/W in cm
Energy consumption per cooking zone or area
calculated per kg (EC
electric cooking
Energy consumption for the hob calculated
per kg (EC ) in Wh/kg
electric hob
HI1355G
2
Induction cooking zones and cooking areas
1=19.0/22.0
1=188.8
) in Wh/kg
188,8
HI1655G
HI1975G
HI1655M
Induction hob
4 5
2 = 26.0
1=19.0/22.0 1=19.0/22.0
1=188.8
1=188.8
2=172.0
188,8 185,4
HI1995G
6
1=19.0/22.0
1=188.8
188,8
EN 33