Use Of The Pasteurizer - GIMAS P100 Mode D'emploi Et Maintenance

USE OF THE PASTEURIZER

The pasteurizer has been studied to warm up to a certain
temperature the juice coming out from fruit's squeezing
operations.
High density liquids (jams), or with an ongoing fermentation
process cannot be used.
WARNING
For reasons of hygiene, health and warranty, it is strictly
prohibited to use the machine for the processing of substances
other than foods. Any other uses are contrary to the applications
as originally intended by the manufacturer, who shall
consequently not be held liable for any damage to the machine
itself or to other objects, or for any injuries to persons that may
arise thereof. In taking the risk of misuse, the user will be held
responsible for any consequences.
18