Beverage Center Features; Beverage Center Shelves; Stocking The Beverage Center - Whirlpool WUB35X24HZ Guide D'utilisation Et D'entretien

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Adjusting the Controls
There are three temperature control set points for this
model: For your convenience, your control is preset at the
default temperature.
To adjust set point temperatures, press "+" (plus) or "-"
(minus) until the desired temperature setting is reached.
NOTES:
The default recommended temperature for the Beverage
Center is 39 °F (4 °C) Upper Compartment and 55 °F
(13 °C) for Lower Compartment.
Wait at least 24 hours between adjustments so the
Beverage Center can acclimate.

Beverage Center Shelves

Your model may have glass or wire shelves. Store similar
foods together. This reduces the time the Beverage Center
door is open and saves energy.
To Remove and Replace Shelves:
1. Remove the shelf by lifting up the front and pulling it out
of the shelf slots.
2. Replace the shelf by inserting it into the shelf slots and
pushing it toward the back of the compartment.
Important information to know about glass
shelves and covers:
Do not clean glass shelves or covers with warm water
when they are cold. Shelves and covers may break if
exposed to sudden temperature changes or impact,
such as bumping.
Tempered glass is designed to shatter into many small,
pebble-size pieces. This is normal. Glass shelves and
covers are heavy. Use both hands when removing them
to avoid dropping.

BEVERAGE CENTER FEATURES

Beverage Center
Upper
setting
Compartment
Cold
33 °F (1 °C)
Medium
39 °F (4 °C)
Cool
42 °F (6 °C)
Remove and Replace the Wine Racks
NOTE: When storing large bottles or magnums, remove
the rack directly above.
1. Pull the rack forward until it stops.
2. Lift up on the left-hand lever (A) while pressing down on
the right-hand lever to release the rack. Pull the rack
forward and lift it up and out of the rack supports.
A. Lever
3. Replace the rack by inserting the rack into the supports
and sliding it toward the rear of the Beverage Center.

Stocking the Beverage Center

8
Lower
Compartment
42 °F (6 °C)
50 °F (10 °C)
55 °F (13 °C)
A
8
+
6
=
14

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