7.3 Food or residue stains
Never use metal sponges or sharp scrapers, the surfaces may be damaged.
Use normal products for steel, non abrasive, eventually using tools made of plastic or wood material.
Accurately rinse and dry with a soft cloth.
Avoid letting sugary food residue dry inside the oven (ex. jam, chocolate, etc.).
In time they may ruin the enamel coating the inside of the oven.
For a good preservation of the oven it must be cleaned regularly after it has cooled down.
For easier cleaning, extract all removable parts.
7.4 Cleaning the oven (without self-cleaning panels)
Clean the oven pan support and the side guides with hot water and non abrasive detergents, rinse and dry (fig. 20).
The door can be removed for easier cleaning (see point 8.2 dismantling of the door).
7.5 Glass door
To clean use kitchen absorbent paper, in case of persistent dirt, wash with a damp cloth and common detergent.
Do not use abrasive detergents or sharp metal scrapers to clean the glass door, since they may scratch the glass surface and cause it to break.
We recommend keeping the glass of the door as clean as possible.
8. EXTRAORDINARY MAINTENANCE
The oven requires small maintenance interventions should, in time, those parts subject to wear, such as gaskets, lamp, etc, require replacing.
Instructions for these types of interventions are supplied below.
Disconnect the oven from the mains before every intervention which requests access to the live parts.
8.1 Replacement of the internal lighting lamp
Remove protection cover "A" by unscrewing it anti-clockwise, replace lamp "B" with a similar one.
Mount the protection once again and screw it clockwise until it is tight (fig. 21).
Only use oven lamps (T300°C) 15W or 25W depending on models.
Never touch the lamp with bare fingers, always use protective gloves.
Only use lamps obtained from authorised after-sales centres.
8.2 Dismantling of the door
Lift levers "2" up to the ledge with hinges "1" and hold the door at the two sides with both hands near the same hinges.
Lift the door upwards forming an angle of approx. 45° and carefully extract it.
For the mounting, place hinge "2" in the appropriate grooves, therefore leave the door to lean downwards, ensure it remains blocked in grooves
"3", then release levers "1" (fig. 22).
INSTRUCTIONS FOR THE USER
28
EN