Technical Specifications - Whirlpool W5V5Lcw Manuel D'utilisation

3.6 Technical Specifications

General specifications
Product external dimensions (height/width/depth) (mm ) 850 /500 /600
Voltage/Frequency
Cable type and section used/suitable for use in the
product
Total power consumption (kW)
Oven type
Front left
Dimension
Power
Rear left
Dimension
Power
Front right
Dimension
Power
Rear right
Dimension
Power
Basics: Information on the energy label of electrical ovens is given in accordance with the EN 60350-1 / IEC 60350-1
standard. Those values are determined under standard load with Top and bottom heating veya Fan assisted bot-
tom/top heating (if any) functions.
Energy efficiency class is determined in accordance with the following prioritization depending on whether the relev-
ant functions exist on the product or not: 1-Eco fan heating , 2-Fan Heating , 3-Fan assisted bottom/top heating , 4-
Top and bottom heating.
Technical specifications may be changed without prior notice to improve the qual-
ity of the product.
Figures in this manual are schematic and may not exactly match your product.
Values stated on the product labels or in the documentation accompanying it are
obtained in laboratory conditions in accordance with relevant standards. Depend-
ing on operational and environmental conditions of the product, these values may
vary.
1N ~ 220-240 V/3N ~ 380-415 V 50 Hz
min. H05VV-FG 3 x 2,5 mm2/ 5 x 1,5 mm2
7,9
Fan assisted oven
Multiple cooking zone
120/180 mm
700/1700 W
Single cooking zone
140 mm
1200 W
Single cooking zone
140 mm
1200 W
Single cooking zone
180 mm
1800 W
EN / 13
EN
FR