Before Using For The First Time - Bosch DHU Série Mode D'emploi

Before using for the first time

The suctioned air must not be conveyed
into a conduit used for the disposal of
the fumes generated by appliances that
combust gases or other fuels.
The flaming of foods beneath the hood
itself is severely prohibited.
The use of exposed flames is detrimental
to the filters and may cause a fire risk,
and must therefore be avoided in all circu-
mstances.
Any frying must be done with care in
order to make sure that the oil does not
overheat and burst into flames.
As regards the technical and safety mea-
sures to be adopted for fume discharging
it is important to closely follow the rela-
tions provided by the competent authori-
ties.
The hood must be regularly cleaned on
both the inside and outside (AT LEAST
ONCE A MONTH, it is in any event neces-
sary to proceed in accordance with the
maintenance instructions provided in this
manual)..
Failure to follow the instructions as con-
cerns hood and filter cleaning will lead to
the risk of fires.
Operating Instructions
Gas stoves and electric stoves
Do not use a gas hob with all the stoves
on and top-powered for more than 15 mi-
nutes, otherwise the surface of the cooker
hood might risk overheating, thus causing
burns in case of contact with the hood.
Furthermore the cooker hood might get
damaged.
In case more than 3 gas stoves are used,
the cooker hood must be used at top
power.
❑ Important: a big stove having power hi-
gher than 5 KW (type WOK) corresponds
to 2 standard stoves.
❑ Never use the gas stoves without any
pots. Adjust the flame so that it does not
exceed the perimeter of the pot.
Do not use or leave the hood without the
lamp correctly mounted because of the pos-
sible risk of electric shocks.
We decline any responsibility for any
problems, damage or fires caused to the ap-
pliance as the result of the non-observance
of the instructions included in this manual.
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