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  • FRANÇAIS, page 16
• The equipment shall be touched only at intended handles
and gripping surfaces, and use heat protection like gloves or
similar. Surfaces other than intended gripping surfaces shall get
sufficiently time to cool down before getting touched.
SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE
All images and descriptions in this manual are purely indicative
PARTS
1. Fryer grille
2. Frying pan
3. Handle
4. Fryer basket release
5. Control panel with
display
6. Air inlet
7. Air outlet
8. Cord storage

CONTROL PANEL

9. On/Off button
10. Button for adjusting the
left side
11. Button for adjusting the right side
12. Button to stop both ends at the same time
13. Button for setting both sides identically
14. Preheating programme
15. Start/pause button
16. Timer setting
17. Temperature setting
18. Decrease setting
19. Increase setting
20. Automatically set programs
21. Display
46
and may differ slightly from the actual device.
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Table des Matières